Kids home for the summer? These delectable Tex-Mex Idaho® Potato Nachos are the perfect snack to keep their bellies full. Made with Idaho® russet potatoes, black beans, corn kernels, shredded cheddar cheese, tomatoes, and avocado, it’s sure to be an instant hit. Top with a dollop of sour cream for an even richer flavor. Easy to make and delicious. A win-win for moms and youngsters alike!
For more mouthwatering recipes like this visit the IPC website.
Bon appétit....or, as we say in Idaho, Let’s Eat!
